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Black beans are native to the Americas but have been cultivated all over the world. Black beans:

  • Are a staple in many Latin American culinary practices.
  • Contain Cyanidin and its glucoside, C3G.
  • Help support eye health.**
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Artigo #4121
CVE Esc 985.11
(Desconto de 25%)
was CVE Esc 1,310.52
Artigo #4122
CVE Esc 1,773.98
(Desconto de 25%)
was CVE Esc 2,365.64
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